Trio Menu

  • Trio Menu

    3rd of June to 28st of June 2019

    @ 37€

     

    Caramelized scallops, warm curry salad

    or

    Eggplant involtini browned with goat cheese, tomato pineapple sauce with sage

    or

    Jalapeno stuffed with salmon and basil tartare

    or

    Panna cotta of cauliflower, grey shrimps and salted butter croutons

     

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    Sukiyaki of duck breast, hot bulgur and dried fruits, braised sucrine

    or

    Lasagna of potatoes and chard, cream of artichoke, fresh garlic and garam masala in grape seed oil

    or

    Crispy salmon with black olive tapenade and mozzarella, green asparagus tempura and fresh tomato “rougail”

    or

    Pan-fried beef tab, candied tomatoes and new potatoes with thyme, spicy juice flavored with vanilla

     

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    Brussels waffle with whipped cream

    or

    Fruit salad with fresh mint